Our Menu

Friday 22 September

welcome’s snack

Vegetarian Mini Pizza

Plate of small pizza slices topped with chopped tomatoes, green herbs, and melted cheese on a white rectangular dish.

lunch – friday 14:00hrs

ROti massala

Roti/Rice, massala chicken, pumpkin, eggplant with chick peas, long beans with potatoes and mango chutney.
(veg/non veg)

A bowl of Indian curry with potatoes, green beans, and spices, garnished with chopped green onions, served with two pieces of naan bread on a wooden serving board.

Dinner - Friday 19:00hrs

Yuca (Cassava) soup

Delicious smooth yuca soup made with fresh yuca. Choose between chicken and vegeterian.
(veg/non veg)

Two white cups of creamy yellow soup garnished with chopped green herbs on a wooden tray with a silver spoon, set on a wooden table.

saturday 23 September

Breakfast - Saturday 07:30hrs

Assorted bread with scrambled eggs, chicken franks, grilled cheese sandwich station, peanut butter, assorted sandwich spreads, coffee, tea, chocolate milk and fresh fruit

Scrambled eggs with cherry tomatoes and toast on a blue plate.

lunch – saturday 14:00hrs

bbq chicken/Steamed fish

BBQ chicken, chicken sausages, steamed fish fillet, homemade fried potato wedges, cole slaw, garlic bread and cocktail sauce.
(veg/non veg)

Chicken drumsticks on a grill with rosemary garnishment cooking over open flames

Dinner - Saturday 19:00hrs

saoto soup

Delicious Saoto soup slow cooked for hours to get the right taste. Chef’s speciality. You can choose which ingredient you want to add.
(veg/non veg)

Three bowls of ramen with soft-boiled eggs, topped with sliced green onions, cilantro, and shredded chicken. Surrounding the bowls are small dishes of chopped red chilies, bean sprouts, chopped scallions, fried shallots, and sliced garlic. There is a red chili pepper and a sprig of cilantro on the table.

sunday 24 September

Scrambled eggs with cherry tomatoes, garnished with microgreens, served with toasted bread slices on a blue plate.

Breakfast - Sunday 07:30hrs

Assorted bread with scrambled eggs, chicken franks, grilled cheese sandwich station, peanut butter, assorted sandwich spreads, coffee, tea, chocolate milk and fresh fruit

lunch – sunday 14:00hrs

brown/white beans

Rice with brown beans with fresh chicken, smoked chicken and sausage

Vegetarian white beans with carrots an cellery
(veg/non veg)